HOME OF THE TOMAHAWK
The award winning Butchershop Bar & Grill. Proud to source and serve only the very best of dry-aged, grass fed Scotch beef. Also fine whiskies, world wines and signature cocktails.
By working closely with their fourth generation butchers, they have a second to none selection of cuts both on and off the bone to suit everyone’s palate.
Combining the hustle and bustle of Manhattan, superb Scottish beef, excellent service and a high energy atmosphere. The Butchershop is the ultimate dining experience in Glasgow’s West End.
Located directly across from the Kelvingrove Art Gallery Museum and just over a ten minute walk from Glasgow’s new live home of entertainment – The Hydro, SECC and Clyde Auditorium.
Butchershop Beef is Best
The quality of beef is important to them. Members of the Scotch Beef Club and Visit Scotland’s Taste Our Best quality accreditation. They work closely with butchers and use only the very best Scottish grass fed produce, which is hung on the bone and dry-aged for up to 45 days. Ensuring a consistently high-end product.
Join them at the Bar
Furthermore, at The Butchershop Bar, You can kick back and relax with friends on our leather, button-back booths, any day of the week and soak up soulful jazz as the Merlot flows.
Whether it’s Jack, Jim or a Tommy Margarita. Straight up, or on the rocks with a salt rim. The expert bartenders will shake you up a drink the way you like it.
They have created a distinctive cocktail list, inspired by blending together New York favourites. Such as the Ratpack Manhattan and the Champagne Daisy. To create refreshingly different drinks that will awake your taste buds.